Choices


I'm worried about the long term health effects of no oestrogen. It's like Russian Roulette..keep the hormones, have some breast cancer...get rid of them and take your choice between stroke, high cholesterol, dementia, and Parkinson's. And that is without the drug Letrozole, which further removes oestrogen from our body which I am supposed to take! I am going to have to make another choice regarding taking this or not.
I'm also worried that I have removed the protective, healing factor that my brain needed to recover from the chemo as oestrogen influences the blood flow and nerve impulses in the brain. Oh god, I'm going to be this forgetful forever!
Well, it is done. All I can do is continue to improve my health with proper nutrition and hope that I can reverse any damage I have done through eating the so called 'balanced diet' that we in the west claim to be healthy (and is anything but).
In hospital, a couple of the older women that I shared a room with, asked me why I chose to eat a vegan diet. One asked "what do you eat?" in such a way that she could not possibly fathom what I put on my dinner plate every day. I told her about the various meals that I had, which seemed to stir her interest and she was going home to do some research herself.

Coincidently (or not), my favourite nutritionist Dr Michael Greger, posted an article yesterday just as I was looking into the subject of pesticides. Is this something we should be worried about? Surely the government, environmental and health agencies would have something to say if we were being poisoned...right? It can be difficult not to mention costly, to get all organic. Should we care? Well yes, we should and here is why.
Animal studies on the effects of pesticides have shown that they can affect foetal development, disrupt hormones, damage DNA and cause infertility. Studies however, failed to show the same negative effects on humans when they looked at the active ingredient. As a result, pesticides have been declared relatively safe for humans and the allowed pesticide residual levels have risen over the years. So, we're safe right? Er, no! We're not! When another study looked at the effect of the active ingredient plus all the other adjuvants (basically everything else in the actual solution they spray on the crops which they normally don't test for), they found that they were 1000 times more toxic than the active ingredient alone! 1000 times! And these were the so-called inert substances. So, we can clearly state that pesticides are definitely harmful to us and environmental agencies will need to reassess this information with regard to the way that they test for toxicity levels and inform the public on safety.

So what to do? Well, don't just take my word for it.
Do some research yourself. You can start with the paper that I have just discussed (here is the link: Major Pesticides Are More Toxic To Human Cells Than Their Declared Active Principles).
Make it your business to know what big agrochemical companies are making you and your family eat. What goes into the ground also contaminates marine life.
Eat more organic produce (including animal products if you eat them). In the USA, The Environmental Working Group advise us to steer clear of the "Dirty Dozen" fruits and veg and to only eat them if organically grown. Sadly, they are the ones we most routinely buy so it is worth reading their fact sheet (See link here: Health Risks of Pesticides in Foods) as it is info that also impacts us here in the UK too.
Don't leave it to the environmental, agricultural or health agencies to look after your health. They don't. They are too busy protecting big business interests to tell us the real truth.
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